Banana Creme Bundt Cake

two bananas

one (3 oz) package of banana instant pudding

one c water

one yellow cake mix

four eggs

¼ c oil

½ c finely chopped pecans

How to make this recipe

First step : In large mixing bowl, mash bananas.

Second step : Add rest of ingredients, except pecans and mix for 2 minutes at medium speed of mixer.

Third step : Add chopped pecans.

Pour into greased and floured bundt pan.

Step 4 : Bake at 350 degrees for 60 mins.

Cool in pan for 15 mins.

Step 5 : Remove from pan and let cool.

Finally step : Sprinkle with powdered sugar before serving.

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